"Lechon manok franchise branches is scattered all over Luzon despite competition."
The Story behind Lembest Lechon
Branches there was a surprising increase of franchise stores despite the lechon manok competition in the market. The fact is, there are still areas or land without any roasters in site. Philippines is a big land of opportunity and everyone can get the hold of this. Lack of courage and afraid to fail is the only reason why some cannot start a franchise business. Capital is sometimes not a problem for most people who would like to profit more. It is the capacity and the ability to solve a problem is the problem. Without this important factor, nobody and no one can start a financial success. Lembest Lechon branches start with one small branch in Caloocan city. "It was a hard work establishing something you do not think will grow in the future" said Lembest itself. But with everyday situations, he learned from it. He was working alone because it was impossible then to have an assistant for the reason that the income was not enough to sustain the store and the salary. Afraid to loose the capital was the main concern running to his head but still manage to move forward.
The Best Time
Until one day, the rainbow was evident in the sky after the storm. A lucky spot became stable at last located on the city in Caloocan near Manila Central University. It was indeed a sweet spot which is a highly commercialize area. The university also has a hospital. It was there since the year 1904 and there are thousands of student studies there. Most of which are residing from different province and they are renting on that specific location. Not everyone cooks "most commonly students". They just buy for their nourishments across the entrance of the street. Every basic needs is readily available. There is a convenience store 711, Jollibee, Greenwich, carinderias, remittance centers, food stands and all. And ofcourse the star of this writing, Lembest Lechon.
The strategy of location was daring and intelligent. The preffered area is noticeable and it is impossible not to see Lembest since it is in front of the tricycle terminal where people commute from office to home and home to office. This was just another one witty skill because the product is perfect for a family meal in a take away fast food style. Competing for the same product and company of the same interest was never a problem in this second branch. The taste and recipe was different and consumers like to explore every food that the commercial owners offer. They also tend to crave different viands from time to time so profits are being divided in a same niche market place.
The Result of Hard Work
Lembest branches are now 70 plus all over Luzon region scattered in Metro Manila, the south area and far north. Franchising made it possible to expand the trademark. The franchise option is available for unit and area franchise learn more about lechon manok franchise today at Lembest corporation.
Litson level of popularity in the Philippines
Litson is an unstoppable business and it was proven by Lembest litson of Luzon. Competition was never a problem because there still a lot of places to put a store to. People also tends to be familiarized by common taste of food products and they want to experiment on new flavors that their covered areas offer. Each company can benefit in a specified area or location and have a piece of the pie. A plan was carefully structured before operating and selling a such common need that rarely can be imagined as profitable to the public eye. Chicken is a forever commodity and with that statement, it can be certainly a hit when one can make a commercial product out of it.
Oldies but still a goodie and always will be
Litson cooking is an old strategy that stills works now and will still and will still be in the future. Another popular retailing food is litson baboy or liempo; pork belly. This is usually served in parties or any celebration for mass consumption. Everyone can be happy sharing and eating it with families and friends and that is the reason why it is also combined with the litson manok for retailing purposes. Anyone can learn and leverage the business system of litson as long as you are disciplined and capable of investing. Be ready for the equipments, crews, recipe, meat suppliers, permits, rental space and an accounting service if it is possible.
No good and bad season
Christmas is definitely a peak season of sales if we are talking about litson. No one exactly knows specially for an average person that it also sells good in any type of season of the year. Food is a need and that's the main reason why. That was the vision of lembest from the moment it starts the business in Caloocan city. But do not take my word "Lembest" because all businessmen, entrepreneurs and investors also envision this ahead of time.
Lechon pork belly team up
Litson pork belly is a delicious treat knowing how crispy the skin is if the chef cooks it to perfection. It takes time to practice this since most roasters in the Philippines came from the province. Manila is an advance city compared to Pampanga, Laguna, Cebu or everywhere else in the Philippines. Big part of Manila are busy cities of workers and business owners were there is no chance to still cook for litson which leads the probisyanos to take the advantage of distributing the delicacies to provide the consumers with sumptuous menus in exchange for a reasonable price.
OFW that wants a retirement business in the country
If an individual would like to know more about the lechon business or litson franchise, there are many companies that offers a built system. Pioneers include Lydias lechon, Baliwag litson manok, Andoks (the father of lechon manok in the Philippines) and many more. Keep in mind that brand popularity is not the main thing here. Location strategy is the most important factor in addition to good taste and good management.
The secret to multiplying an income
The secret is hard work and discipline. If money spent in an investment was lended money then hard work was never experienced and it is easy to let go of whatever the business is. However, if an individual buys the investment acknowledging own efforts and hard work, discipline will be there and he will fight to learn, adjust and gain profit out of it. Never give money to people who does not know the value of HARD WORK and DISCIPLINE.
The business option on how to build a lechon manok store may have not occurred to many. If you are quite an explorer that likes to observe how things work, maybe it is time to unleash that curiosity and convert it to something bigger. We are not talking about another employment opportunities with a high pay. This is more of being an entrepreneur which is far more better than planting on someone else's land. If you did not come from great beginnings, congratulations! Because almost every businessman also came from nothing. Your way of thinking must be develop since whatever comes in mind, the body follows.
Continuous complains cannot help you in any way. Take risk and make solution for no matter what obstacles along the road can bring improvement to your life. Working alone is not enough to create an operation. Be strategic in your ways in building another source of income. If a person will dream for a sure business, he must conduct a research together with his pen and paper. Imagine all the possibilities that may occur to lessen or prevent tomorrow's problems. Most company directors follow the saying "action speaks louder than words." It just simply means, stop talking and keep moving now.
Always be careful of what you think. An individual may not notice, but researchers have already proven that the brain is so powerful that it allows every part of the body unconsciously follow through the thoughts made. Environment also contributes a huge part for mind setting. Remember to surround yourself only with people that can develop some part of you positively. When you have finish reading this short message, it is now time to decide and strive on your own.
Start competing with yourself to grow. You can achieve anything by believing and exerting optimistic actions. Who knows you can build more than just a lechon manok store, but possess your very own building of businesses in the Philippines.
The Lechonan Business
The lechon manok industry is a powerful and attractive business to try. There are several lechoneros everywhere but all still get a cut of the people's income in each city or municipality. Chicken or manok in tagalog is a long and common good. It will continue to be a need in the future as it is one of the popular meat in the Philippines and in the world. It also serves as a common delight at home satisfying our hunger from recipes like tinola, sinigang, sinampalukan and more that an Ofw misses.
One popular dish is lechon manok and it is now even more popular by franchising the business to share the glory of having it as a business. Filipinos like pandesal and other breads as it can be justified by merely observing at malls. Bread talk is an Italian-Filipino style bread shop that serves numerous kind of breads and pastries. You can see that Filipinos really like this store as a proof that Pinoys love tinapay. Going back to the bird meat, a delicious tasty manok will never be left behind specially seeing it in a rotating roaster with heated coals.
Meat Lover Pinoy
It is a usually loved by our barkadas to save and eat more. An old recipes that everybody loves from Luzon, Visayas and Mindanao. Whatever kind of seasonings and flavors is combined to the lechon manok, it will be truly a hit and it captures any kind of culture. Free range chicken is the most tastiest one for the reason that it lives like a wild chicken living in its natural habitat. But with the huge demand of it from wet and drg markets, from many kind of restaurants and in household. The GMO chicken was needed wherein the eggs hatched faster than the normal span of process. This scientific method is allowed to supply the demand in the Philippines.
Big companies like Jollibee, KFC and Manv Inasal alone needs a lot of chicken to feed the public everyday. They can consume 15,000 to 20,000 pieces of chicken everyday nationwide excluding other establishments and homes.
Lechon manok franchise kept multiplying since the boom of Andoks. New entrepreneurs emerge from their employment status. Cebu, Batangas lechoneros now inputs their expertise in Manila distributing the franchise system of litson. Liempo was added to somehow extend the menu and profits from daily sales. Pork belly is also a common favorite by the Filipinos. The business success will rely on how delicious the food is and where it will be located. A trail and error is necessary in any kind of business and it is advice not to invest with all the money a person has. A separate testing capital must be applied and that is the way it is in the business world. There is no instant assurance that an investment will succeed. Do not put all eggs in one basket is a real fact to consider.
Distributing a common necessity for people will be a successful business wit hard-work and sometimes luck slips into that hard-work. Carefully study each investment that you like to learn and have. Do not rush things, just take each step to achieve the goal of being financially stable and later retirement to enjoy time with loved ones.
“There are many business ideas that can be applied to a creative thinker.
Let go of your fears, be patient and go get risk."
Lechon manok or pork belly business planning whether franchise or self made is a vital part of any start ups whether it is a roasted chicken, call center firm, barber shop or just about anything. The first step is generating enough funds or the capital for the future enterprise. You may want to have a checklist of what should involve in your outgoing expenses. To give some examples, Equipment, the construction of the stall or the outlet, salary of the crew (if you hire one) and of course the product to sell and the profit margined.
In this case, we can set a popular example, the lechon manok. Everybody knows in the Philippines that this chicken delight is an awesome meal. It is a common necessity for celebrating important events like graduation, weddings, birthdays or just an ordinary day with relatives and bonding with friends. It is somehow the star of the dining table. Preparation for this venture needs a wide theorist. A continuous question must be answered in order to gain solution even these questions are not occurring yet. Here are several tips that you should consider in developing your asset:
Remember that the key to all businesses are the customers. Imagine how you can attract them by your products. Your office set up must be appealing to the public eye since this is the initial sense that we need to please subconsciously. Colors and layout of the store should reflect a joyful aura with friend crews standing by. Teach your crew to smile and be attentive to the buyers so in the future they will become your regular customers or patrons. A friendly faces and quality service is the foundation of any company. Be true and accommodate the public with real concern to help. Bear in mind that some of the purchaser are sensitive. You cannot please everybody but at least treat them right as much as possible.
Quality of the Product
Experiment, ask for assistance or relay to people with a knowledge regarding fine tasting flavor for the unique roasted chicken. Apply it once you mastered the recipe. Be precise enough to make your offer a different experience for the consumers versus your competitors. Study the market price to ensure you are not too high or too low for your bargain. Look for a stable company that supplies fresh hens with a patent from the sanitary department. Make wholesale in view of the fact that the supplies can be cheaper with this buy. Stay away from double dead meat. They are cost less but do not risk yourself in future prosecute.
Condition of Equipment
The quality of apparatus should be measured to minimize disturbance of the operation. You don't want to close your doors on a sunny day and a standby time is not a good sign for any retailing stores especially food. Invest for worthy utensils for the shop to prolong the movement of your products and firm progress. Clean and regularly sanitize your office and tools to keep the foods you serve safe for the public and you save yourself for negative complaints. Include the checking up your water supply if it is truly protected from leaks to avoid contamination. Seek for reputable stainless steel manufacturers and beware of organization that makes poor class grillers. Smoke is annoying; chimneys have got to be tough and higher than other houses or establishments to have a smoke free environment. Pressurize water might come in hand in clearing stains and sticky residues from the heat and moist. Charcoal dust must be collected smoothly to prevent uniform stains and unwanted extra clean ups.
Manpower must have sufficient knowledge from opening until closing of the store to save time and be more productive in their daily tasks. Take good care of your crew because they are also your asset as a part of the lechon business automation. Give additional incentives to make them feel good about you being their manager or boss. They must look presentable as they are the front liners. The eye is unconsciously judgmental
Being a manager is the same as a leader. Read books and convert yourself into an entrepreneur. Remember that your subordinates need your advice and guidance. They cannot always make an action on their own. Be respectful and rightful with the decisions you imply. This will create a warm environment between you and your workers. Always be alert for incoming problems that the business might encounter. Exercise your brain in finding solutions to minimize distraction in the future. The economy is fluctuating and an administrator must now how to adjust according to the upcoming changes. Learn on a daily basis to be a strong entrepreneur to make huge difference and spread out your assets.
Always stay positive as this can also draw positive results. In developing any business like the lechon, focus on helping people more than yourself. This is the basic secret for people to like you or your services. The mind is powerful to prevent and make things happen. Train the brain to view things optimistically even when the results you see in still in your imagination. Intelligence grows when you constantly choose what to set in it. It is like a land, you harvest what you plant. Take your heart with the obsession to win.